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Homemade Hot Chocolate Recipe

Homemade Hot Chocolate Recipe

Homemade Hot Chocolate Recipe

Homemade Hot Chocolate Recipe

Savor the warmth of winter with this Hot Chocolate Recipe. Indulge in a rich, velvety blend of cocoa and milk, topped with whipped cream or marshmallows. A comforting and quick treat to satisfy your sweet cravings on chilly days. Cozy up and enjoy the delicious simplicity of homemade hot chocolate

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Homemade Hot Chocolate Recipe
Prep Time5 Minutes
CuisineAmerican
Serving2
CourseDessert
Cook Time10 Mins
Calories200

Equipment

  • Saucepan,
  • Whisk,
  • Mugs

INGREDIENTS

  • 2 cups milk
  • 1/4 cup cocoa powder
  • 1/4 cup sugar
  • 1 tsp vanilla extract
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp olive oil (optional)
  • Whipped cream or marshmallows for topping (optional)

INSTRUCTIONS

Step 1: Heat the Milk
In a saucepan, heat the milk over medium heat. Bring it to a simmer, but avoid boiling.

Step 2: Whisk in Ingredients
Whisk in the cocoa powder, sugar, vanilla extract, cinnamon, and nutmeg until well combined.

Step 3: Incorporate Olive Oil (if using)
If using olive oil, add it to the mixture and continue to whisk until the hot chocolate is smooth and creamy.

Step 4: Simmer
Let the hot chocolate simmer for another 5 minutes, stirring occasionally.

Step 5: Adjust Sweetness and Spices
Taste and adjust the sweetness or spices according to your preference.

Step 6: Remove from Heat
Once done, remove the hot chocolate from heat.

Step 7: Pour into Mugs
Pour the hot chocolate into mugs.

Step 8: Top and Serve
Top with whipped cream or marshmallows if desired.

Step 9: Serve Hot
Serve hot and enjoy your homemade hot chocolate!


How to Make Homemade Hot Chocolate Recipe | Easy Hot Chocolate Recipe

– Source CookingShooking Hindi

How to Make Homemade Hot Chocolate Recipe | Steps by steps Instructions

  • 1. In a saucepan, heat the milk over medium heat. Do not let it boil, but bring it to a simmer.
  • 2. Whisk in the cocoa powder, sugar, vanilla extract, cinnamon, and nutmeg until well combined.
  • 3. If using olive oil, add it to the mixture and continue to whisk until the hot chocolate is smooth and creamy.
  • 4. Let the hot chocolate simmer for another 5 minutes, stirring occasionally.
  • 5. Taste and adjust the sweetness or spices according to your preference.
  • 6. Once done, remove from heat and pour into mugs.
  • 7. Top with whipped cream or marshmallows if desired.
  • 8. Serve hot and enjoy your homemade hot chocolate

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